
The chief store house of iodine in the body is the thyroid gland. Iodine
regulates the rate of energy production and body weight and promotes
proper growth. It improves mental alacrity and promotes healthy nails,
skin, hair and teeth. The best dietary sources of iodine are kelp and
other seaweeds. Other good sources are pineapples, pears, artichokes,
citrus fruits, turnip greens, garlic, watercress, egg yolk and seafood
and fish liver oils. Small doses of iodine are of great value in the
prevention of goitre in areas where it is endemic and are of value in
treatments, at least in the early stages.
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